Professional China Cast Iron Frying Pan - cast iron pre-seasoned kitchen cooking ware non stick skillet frying pans – Baichu

About this item

12 INCH CAST IRON FRYING PAN. This seasoned frying pan is ready to use and is extremely versatile. It has a 12 inch diameter and is 2 inches deep. The ergonomic design allows this frying pan to be taken from the campfire or stovetop to the table, making it essential for every kitchen.

ERGONOMIC TILTED HANDLE – Maneuvering these frying pan is effortless even for the busiest cook because the easy-to-grip handles are available on both sides. One side features a longer, comfortable handle that’s slightly tilted for ease of use and the other features a shorter, steadying handle perfect for stabilizing and carrying.

PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.

Cook your best food ever! Forget all those non-stick flimsy pans you have in your cabinets Use cast iron to cook with instead! It makes a world of difference in taste and your ability to cook food that cant be made with regular cookware

Taste the way food was meant to be made! Cast iron is preferred by gourmet chefs around the world and its always used by those who demand perfection

Fast (pre-seasoned coating) even heating high heat No problem! An important part of cooking is controlling the temperature of the cooking surface Cast iron gives you the ultimate in control and flexibility! It makes the perfect veggies and meats just the way you want them

Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.